No Sugar Added Applesauce
Ingredients
- 40 –50 medium apples about 21–24 pounds
- 1/2 cup water
- Optional: cinnamon or spices to taste
Instructions
- Wash apples, core, and chop (peel if desired).
- Add to large pot with water. Cover and simmer 30–45 minutes until soft.
- Blend or mash to your preferred texture.
- Fill hot jars, leaving 1/2" headspace.
- Wipe rims, apply lids, and process: 20 min for pints, 25 min for quarts.
- Cool for 12–24 hours. Check seals, label, and store.